Where space is limited there are a large variety of crops
which can be grown in pots, containers and grow bags. Plants such as;
beetroot, broad beans, carrots, Dwarf French beans, peas, potatoes, radishes,
runner beans, chillies and peppers, onions, strawberries, herbs and tomatoes can all be grown successfully in small spaces.
As small containers can dry out quickly it is best to use a
pot/container that is at least 30 - 45 cm (12 - 18 inches) deep and wide and to add
water retaining crystals to the compost.
As the amount of soil/compost in pots is limited plants can run
out of nutrients, particularly after regular watering where nutrients can be
flushed out. To help avoid this you can use a good slow release fertiliser
mixed in with compost and depending on the variety, a high potassium feed for
fruiting plants such as tomatoes and peppers or a feed high in nitrogen for
leafy crops.
For more information please visit RHS - Vegetables in containers
For more information please visit RHS - Vegetables in containers
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